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I’m a working mum (and that’s an understatement). I like to cook dinner, however generally cooking can develop into a chore if I’m tremendous busy. I’ve been speaking with my beautiful child led feeding neighborhood recently and to my aid I’m not the one one who feels that means. So, when Dunnes Shops requested me to create some helpful again to highschool dinners to make life straightforward I assumed it couldn’t have come at a greater time for me and also you!

It’s so good to know your not alone isn’t it? 

To begin with, I purchased as many substances as I may from the Dunnes Shops On a regular basis Savers vary from chickpeas to tinned tomatoes, peas, candy potatoes for €1 and brown rice. I additionally doubled the substances under so I not solely made one dinner but additionally one other one for the freezer! Tremendous tremendous helpful.

I’ve been impressed by you to create extra gradual cooker recipes (crock-pot recipes) which you can whip up within the morning, in order that when the 5:00 pm chaos hits you’ll have already got a wholesome household dinner that’s child pleasant able to eat!


There’s a very, very small quantity of prep with this recipe because you’ll wish to chop some onion, garlic, and ginger and provides it a bit cook dinner to launch the flavours. You could possibly skip this step and simply throw them within the pot, however you’ll free a little bit of flavour within the sauce that means. 

I additionally like to make use of a stick blender for this recipe in order that I can depart all the pieces within the gradual cooker, however you might use a blender or meals processor too, that is simply to clean out the sauce. This actually takes lower than 15 minutes and the remainder you possibly can simply sit again and watch for these scrumptious smells to waft by means of your home.


If I’m feeling actually productive, after I measure out the spices I wish to measure out a second set into a bit container in order that I can put it aside for the subsequent time I make the korma. That means I don’t need to measure out the spices once more.

In case you don’t have 4 hours, this may be made within the oven at 150ºC (300ºF) for two.5 hours.

PS. Don’t forger so as to add your frozen peas 10 minutes earlier than it’s carried out!

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Gradual Cooker Lamb & Butternut Squash Tagine

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