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Introducing these scrumptious selfmade Gluten-Free Falafels!

They’re completely plant-based/vegan, extremely easy to make and nice for lunch, dinner and even as a facet dish.

You’re going to utterly love these Falafels as they’re:

  • Very Straightforward
  • Crispy
  • Scrumptious
  • Adaptable
  • Gluten free & Vegan 

Utilizing these easy substances you may get from most supermarkets

This straightforward gluten free & vegan falafel recipe requires simply 11 wholesome substances and just some easy steps. 

These wholesome falafels use a mixture of chickpeas and black beans that means they comprise an honest quantity of plant-based protein.

Gluten Free Falafels - plate close left

The beauty of making your individual falafels is you could mess around with the flavours and spice portions.

I’ve made these pretty gentle to attraction to all however by all means up the spices in the event you like meals spicy!

These tasty gluten free falafels are excellent for lunch, dinner and even as a facet dish to a BBQ or tapas type get together.

I want baking mine, because it’s somewhat more healthy than frying.

Nonetheless, in the event you want your falafels somewhat extra crispy then you’ll be able to at all times fry them in oil until golden.


Go away a remark, price it and don’t overlook to tag me on Instagram @healthylivingjames utilizing #healthylivingjames . I completely love seeing and sharing your recreations!

Gluten Free Falafels - plate front

For instance I personally like to serve mine up inside sliced gluten free pitta breads with crispy lettuce, chopped tomatoes and a dollop of my selfmade vegan Tatziki

Give them a attempt, I can’t wait to listen to what you suppose!

Gluten Free Pitta

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Gluten Free Falafels Pin

  • 1 purple onion finely chopped
  • 2 garlic cloves crushed
  • 1 heaped tsp floor coriander
  • 1 heaped tsp paprika
  • ½ tsp chilli flakes
  • 1 400g can black beans drained and rinsed
  • 1 400g can chickpeas drained and rinsed
  • 1 juice of lime
  • handful contemporary parsley
  • cup chickpea flour (AKA gram or besan flour) different flour ought to work
  • 1 tbsp tomato puree
  • Firstly warmth a pan with a drizzle of olive oil

  • In the meantime finely chop the purple onion including to the pan together with the crushed garlic and cook dinner for a minute till softening

  • Now add the chickpeas, black beans, spices together with a pinch of salt and pepper and fry collectively for five minutes

  • Pour the substances right into a meals processor together with the lime juice, flour, parsley and tomato puree and blitz. You are searching for a barely chunky consistency so do not utterly mix till clean (you could have to cease and press within the sides of the combo to create a fair consistency)

  • Enable the combo to chill for five to 10 minutes

  • In the meantime flip in your oven inserting a baking tray inside to heat up at 200C

  • As soon as the combo has cooled somewhat form into small balls, I goal for roughly about 16 balls

  • Take away the tray from the oven, drizzle over a layer of olive oil onto the tray and evenly place the falafel balls. Place within the oven for 10 minutes earlier than turning to cook dinner on the opposite facet for 10 minutes

  • In the event you would like to fry the falafels to make them even crispier then merely add oil to a deep pot and fry for a pair minutes till golden

Ensure that to comply with me on Instagram @healthylivingjames Fb @healthylivingjames Twitter @healthylivingJW or Pinterest @healthylivingjw for day by day allergy free meals inspiration. 




Hi there, I am James Wythe! I create gluten, wheat, dairy, egg and refined sugar free meals together with writing articles that may enable you change into a more healthy model of your self. I need to encourage and encourage individuals to stay more healthy and realise that dwelling wholesome is not as onerous or time consuming as you could suppose.